I'm a Swedish founder who moved to the Midwest with one mission:
to bring the magic of fika to America.

Growing up in Sweden, fika was a way of life, not just a coffee break, but a daily pause to connect, recharge, and enjoy something sweet. A moment to reconnect with friends and family.

When I moved here, I missed that rhythm. The coziness. The tradition. The smell of freshly brewed cardamom coffee on a slow afternoon.'

So I started fika, to share that feeling with you.

We’re here to bring more intentional joy into busy lives. To make it easy (and delicious) to slow down, with authentic Swedish treat with an American twist.

This isn’t just about baked goods. It’s a movement.

And you’re invited.

- The fika-team

PS.. Here is picture of my first food stand outside of our house in Stockholm.